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baking breakfast cheese delicious eggs flour fruits lunch lunch-box meat milk party potatoes salad savory sweets tasty vegetables vegetarian вегетарианские вегетарианские блюда вегетарианство вкусно выпечка говядина десерт завтрак закуска картофель ланч-бокс лук молоко мука мучные изделия мясо обед овощи праздник рис салат сладкое сыр тесто фрукты яйца

Energy balls

Olga Ocwieja
Egg-free, Gluten-free, Lactose-free, Vegan, Vegetarian, Desserts

Just a perfect vegan bite with afternoon tea or coffee ☕️. These little sweet treasures are made from only healthy ingredients.

Breakfast veggie rolls

Olga Ocwieja
Egg-free, Family meal menu, Gluten-free, Lactose-free, Vegan, Vegetables, Vegetarian, Breakfast, Starters

Summer is coming in Dubai – and this is the main reason of my new ideas for light and fresh breakfasts. Today I’ve served for my husband and mother-in-law delicious vegetable rolls.

Colorful breakfast

Olga Ocwieja
Egg-free, Family meal menu, Gluten-free, Vegetables, Breakfast

Good morning to everyone! Recently my friend Sengul has sent me a picture of Turkish breakfast. It looked so delicious and at the same time easy to make that it inspired me for some new breakfast ideas for my family. Colorful breakfast 🍽☕️Here are what I put on the plate, but it can be anything …

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Eggplant salad

Olga Ocwieja
Egg-free, Gluten-free, Lactose-free, Vegan, Vegetables, Vegetarian, Salads

Eggplant salad is one of my favorite dish from eggplants (aubergines). Easy to make, delicious in taste. It is very similar to Tunçilik – roasted eggplant salad, which comes from southwestern part of Turkish Thrace around Tekirdag. The different is that I use tomato instead pepper. This recipe comes from my best friend – Sengul …

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Beef with amaranth and saffron (kibbeh)

Olga Ocwieja
Egg-free, Gluten-free, Meat, Main dishes

Living in Dubai, I always wanted to learn the cuisine of this region. Traditional baked kibbeh or kibbie comes from Middle East. It is made with ground beef or lamb combined with bulgur wheat, pine nuts and warm spices like cinnamon and allspice. Of course, I am not going to compete with those home-chefs who …

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Baked Beetroot Roses with Kashrawan cheese (Hajdú)

Olga Ocwieja
Dairy products, Egg-free, Gluten-free, Vegetables, Vegetarian, Starters, Salads

Inspired by Instagram videos and wanted to cook smth vegetarian I’ve decided to make beautiful roses from baked beetroot and cheese. It is so simple to do. You just need beetroots, any cheese you like, some honey and thyme. This recipe can be a starting point for you, dear reader, to express your own creativity …

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No-baked mini-cakes “Kartoshka” with chestnuts and walnuts

Olga Ocwieja
Dairy products, Egg-free, Festive dishes, Flour, grains, pasta, Gluten-free, Vegetarian, Desserts

During many years of Soviet Unions one of the most famous and favorite sweet was mini cakes called “kartoshka” (potato). It looked like potato and was made from the left-overs of biscuit used in round cakes production. The recipe consisted only few ingredients and it is obvious that many home cooks wanted to repeat it …

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Pear, fennel and nuts salad

Olga Ocwieja
Egg-free, Gluten-free, Vegetables, Vegetarian, Salads

Here is one more proposition for dinner. Long time back we have changed our diet and taste habits in the family. From heavy and fatty meals we come to light and fresh one. Even when we are in the restaurants, for dinner we eat SALADS. Joking I used to say to our sons, that “Mommy …

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Fried fish with tomato sauce with capers

Olga Ocwieja
Egg-free, Fish and seafood, Lactose-free, Main dishes

Today’s dish is the fast but successful cooking experiment of me and my husband. He was frying the fish, I was responsible for the sauce. We have worked both in unison that gave an impressive result. Golden sardines with crispy skin covered by aromatic tomato sauce full of flavor and texture just an amazing light …

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Home-made flat bread with meat and cheese filling

Olga Ocwieja
Egg-free, Flour, grains, pasta, Meat, Vegetarian, Main dishes

More cuisines I discover for myself, more similarities I find. Actually I start thinking that before there was only one united cuisine. And later it became splitting and changing, and now many countries or regions starts fighting for the origine of this or that products or dishes. Doesn’t it remind you anything? Remember the story …

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Eggplant and potato wedges with tahini dressing

Olga Ocwieja
Dairy products, Egg-free, Gluten-free, Vegetables, Vegetarian, Main dishes

I love eggplants, especially from local produce! Here in Dubai they are very aromatic, delicate and full of flavor. When I used to live in Poland and Belarus, whenever I wanted to cook from the eggplants, first I had to soak them in salted water to remove bitterness. But here with local produce I don’t …

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Surimi and chicory salad

Olga Ocwieja
Egg-free, Fish and seafood, Salads

Chicory is one of the products that I have always bypassed in the shop. This time I decided to give myself a chance to create something eatable from it. As you know the taste of chicory is very specific and bitter. To reduce bitterness I put chicory in a sweetened water for few hours. It …

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Green salad with blue cheese and apples

Olga Ocwieja
Egg-free, Vegetables, Vegetarian, Salads

This really simple but delicious salad is just what you need when are looking for something light for your dinner. Highly recommend!

Peas and carrots

Olga Ocwieja
Egg-free, Gluten-free, Vegan, Vegetables, Vegetarian, Main dishes

This dish is very common in Poland. „Peas and carrots” is a perfect side dish to any meat. Easy to cook. Delicious in taste. Worth to try.

Coconut shrimps with rice sticks

Olga Ocwieja
Egg-free, Fish and seafood, Flour, grains, pasta, Lactose-free, Vegetarian, Main dishes

I love Thai cuisine! Not too spicy, full of taste and colors. When cooking at home I don’t use chili pepper as we share Thai food with our young kids. So if you love spices just add few chili peppers while marinating shrimps and cooking them in coconut oil. Enjoy!

Beets salad with feta cheese

Olga Ocwieja
Egg-free, Gluten-free, Vegetables, Vegetarian, Salads

Who said that beautiful plating is only for restaurant? When food looks pretty and appetite it even tastes better. And no, I don’t try copy great chefs or restaurants’ trends in plating. It is like painting… I just put my soul and love to each dish, each plate. Bon appetite!

Quinoa’s jar

Olga Ocwieja
Egg-free, Flour, grains, pasta, Gluten-free, Vegetarian, Breakfast

Sometimes it’s good to make, let say, fit diet day. This is the day when I completely exclude products containing gluten, fried, baked, sweet (except for a handful of dried fruits and 1-2 fresh fruits). Breakfast “in jars” can be prepared in advance and simply stored in the refrigerator for up to 2-3 days. Their …

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Chicken liver with apples

Olga Ocwieja
Egg-free, Gluten-free, Lactose-free, Meat, Main dishes

I think this is one of product that I really love to eat, but feel disgusted with liver while cooking. The rest of the family run away from the kitchen when hearing I am going to cook it. But even this doesn’t stop me! Because chicken liver with apples is just delicious! Worth to try!

Kale & quinoa salad

Olga Ocwieja
Egg-free, Gluten-free, Lactose-free, Vegan, Vegetables, Vegetarian, Salads

Speaking frankly, we’ve met first only few years back here in Dubai. I still remember that moment when one of my friends (by the way, with the same name of mine) presented us to each other. Gentle lights, nice atmosphere, amazing smells and beautiful people around… it was just right time and place to meet …

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Minced beef teriyaki rice rolls

Olga Ocwieja
Egg-free, Gluten-free, Lactose-free, Meat, Main dishes, Lunch-box

Today I want to share with you another wonderful recipe, inspired by Asian flavors and products. And this dish is wonderful because it can be modified to your taste. In it the basic ingredient is teriyaki beef, everything else is your fantasy. So, Bon Appetite!

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