Croque Madame

Eggs, Flour, grains, pasta, Meat, Breakfast, Lunch-box

Continuing the theme of the breakfast, I decided to share a very delicious recipe, inspired by French cuisine. Sandwich with a crisp, delicate aroma of baked ham and cheese … or Croque Monsier, first appeared in Parisian cafes in 1910.

Beef Broth with Peas and Pasta

Egg-free, Flour, grains, pasta, Lactose-free, Meat, Main dishes, Soups

If I offered this soup to my parents, native Belarusians, they would be very surprised. What a soup without potatoes! And yet, even without potatoes, but with pasta, the soup turned out to be very tasty. Very similar dishes are eaten in Italy (not surprising for the country of “pizza and pasta” :)). The main …

Cake “Polar Bear”

Dairy products, Eggs, Festive dishes, Flour, grains, pasta, Vegetarian, Desserts

In my cookbook collection there are a lot of delicious cakes. The reason is my love to baking. Literally, I love to bake cakes, cookies, tarts, puddings, muffins, etc. It gives me great pleasure when I put my handiwork on the table and my piece of art disappears in a moment dipping in a world …

Vegetables bites with cornmeal

Eggs, Flour, grains, pasta, Vegetables, Vegetarian, Pancakes, mini-pies, muffins, Starters, Lunch-box, Pies, tarts, casserole

Good afternoon. As promised, I share a recipe for buns that you can put your child in a lunch box, well, or give your husband a job;) By the way, they can easily be turned into vegetable and meat ones by adding fried minced meat or cooked chicken.

Mini-cakes from semolina porridge with oat flakes

Dairy products, Eggs, Flour, grains, pasta, Healthomania, Sustainable Kitchen, Vegetarian, Pancakes, mini-pies, muffins, Desserts, Breakfast

Hello! I do not know about you, but I really do not like it when food wastes. I am sure you are familiar with such situation when you cook something to your kids and they with one voice are shouting that they will not eat it, but something completely different. This happens time to time …

PISSALADIÈRE or Onion Pizza

Festive dishes, Flour, grains, pasta, Healthomania, Sustainable Kitchen, Vegetables, Vegetarian, Pies, tarts, casserole

What do we know about the onions? That they are considered as one of the veggies that prevent both infection and infestation. They belong to the allium family. Many of them are grown in the gardens, some as ornamentals in flower borders, others as herbs and edible plants.Why does the onion have so intense smell? …

Linguine with Brown Butter and Croutons

Flour, grains, pasta, Healthomania, Sustainable Kitchen, Vegetarian, Main dishes, Lunch-box

When you don’t have any ideas for lunch just make LINGUINE WITH BROWN BUTTER and CROUTONS! Only 3 ingredients are needed: pasta, butter and toast bread. Additionally you can add some Parmesan, basil leaves, chilli or any favorite spices. I am sure if you have kids you freezer is full of bread crust from kids …

Vegan brownies (egg-free and lactose-free)

Egg-free, Festive dishes, Flour, grains, pasta, Healthomania, Lactose-free, Vegan, Desserts

It is almost impossible to say no to this melt-in-your-mouth treat. Crispy outside and chewy inside chocolate paradise just move everyone to another reality. These velvety chocolate brownies are light and fluffy. The reason is that the recipe is based only on vegan ingredients. Fast to prepare, easy to cook and delectable to enjoy every …

Lace pancakes

Dairy products, Eggs, Flour, grains, pasta, Sustainable Kitchen, Vegetarian, Pancakes, mini-pies, muffins, Breakfast

Just before the Lent, it is the right time for PANCAKES! In my culture this time is called “Maslenitsa” – is an Eastern Slavic religious and folk holiday, celebrated during the last week before Great Lent, that is, the eighth week before Eastern Orthodox Pascha (Easter). Maslenitsa corresponds to the Western Christian Carnival, except that …

Fluffy oatmeal porridge with cashew milk (lactose-free)

Egg-free, Flour, grains, pasta, Lactose-free, Vegan, Vegetarian, Breakfast

I love testing new products. Just for fun. No diet, no limits, just new tastes and smells. This time I bought cashew milk. I am sure there is a lot of recipes with it in internet, but I was just following my instincts and desires to find “my dish”, simple but delicious. And here it …

Cottage cheese minis with raisins

Egg-free, Flour, grains, pasta, Vegetarian, Pancakes, mini-pies, muffins, Lunch-box

These delicious minis are soft and tender. Egg-free recipe with whole grain flour is a healthy option for a snack in a lunch-box of your kids or as something sweet for a tea-time for all family.

Chicken soup with bulgur and lentil

Egg-free, Flour, grains, pasta, Lactose-free, Meat, Soups

Happy New 2019 Year to All! I wish you all successful year, full of joy and happiness, love and respect. This is my first recipe on the blog this year. Not that I didn’t cook anything before. Moreover I was cooking all time but that were special dishes for new year eve celebration. For sure …

Colored sugar cookies

Dairy products, Eggs, Festive dishes, Flour, grains, pasta, Desserts, Lunch-box

Sometimes my inspiration is activated from just one word. This time, the key word turned out to be “burger”, as my husband was preparing hamburgers for dinner, and the children ate them all without a rest. Since I only EAT meat, not cook, I decided to make my own “burgers” by using colored shortcrust pastry …

Dumplings with meat

Dairy products, Eggs, Flour, grains, pasta, Meat, Main dishes, Lunch-box

There are many people around the world that transform making dumplings from “just cooking” category into “an art”. I am not the one of them. I just love food… and I am a mother. So if you are a mom for sure you know that feeling when after many food fails finely the kids say: …

Quick and Easy RYE BREAD rolls

Egg-free, Flour, grains, pasta, Lactose-free, Vegan, Vegetarian, Breakfast, Lunch-box

What can be better than a divine aroma of freshly baked bread that gives us a feeling that we are at home 🍞❤️. I’ve just filled our home with this pleasant aroma 👩‍🍳. Ordered by my kids home-made rye bread is done! It is crisp outside as newly picked fruit, soft inside and tasty as …

Super-moist Chocolate & Almond cake „Garden bed”

Dairy products, Egg-free, Eggs, Festive dishes, Flour, grains, pasta, Lactose-free, Vegan, Desserts

And finally we have SUMMER HOLIDAYS!!! Oh, we can have “Pajamas day” every day, without going outside, seeing people, just do whatever we want!

Shortcakes with buttercream

Dairy products, Eggs, Festive dishes, Flour, grains, pasta, Desserts

Good day! Oh, how I missed the tastes of my childhood! I’ve remembered how many cakes, pastries and cakes we used to prepare with my sister as kids. But butter cream and biscuits were not frequent guests due to scarce products at that time – butter and eggs.

Home-made spinach noodles and Farfalle

Egg-free, Flour, grains, pasta, Lactose-free, Vegan, Vegetables, Vegetarian, Main dishes

Where do I get inspiration for the recipes? Directly from my fridge!!!! Yesterday I opened my fridge and found a pack of spinach.

Chestnut and chocolate cake with yogurt

Dairy products, Eggs, Flour, grains, pasta, Fruits, Desserts

Good day to everyone! Sometimes the muse come to me as a life guard when I am really tired, exhausted and nervous. In the moment I cross the entrance to the kitchen with an idea for a new recipe I change to a different person: calm, patient and always smiling. This works as the best …

Easy home-made yeast bread rolls

Flour, grains, pasta, Vegetarian, Pancakes, mini-pies, muffins, Breakfast, Lunch-box

The easiest recipe for home-made bread rolls! Always perfect! Use any flour you like, mix different types, add seeds or nuts – they will be delicious anyway! Tasty also in next days. Freezable (storage for about 1 month). Remember: 27 C is the ideal heat for yeast dough to rise. Any hotter, and the bread …