I love this dish! Mainly because it’s tasty but also because it is so much fun to set fire to panful of shrimps. If you never flambéed before, give it a try – it’s unexpectedly easy. Just be sure that there is nothing flammable around. Flambé is a cooking procedure in which alcohol is added …
When the house is full of children’s laughter, joyful shouts and fun, it gives each holiday a special mood, returning us to our childhood. Especially this feeling is exacerbated in anticipation of the New Year, when my parents are with me. So what, that I am 37 years old, in the parental house – I …
Once, late in the evening, when I put the children to bed and my husband was on a business trip, I decided to watch a movie. I must say that I watch movies and read books, mostly related to food. I even find criminals where the action takes place, for example, during a culinary competition, …
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