Millet porridge with pumpkin

Dairy products, Egg-free, Flour, grains, pasta, Gluten-free, Vegetarian, Main dishes, Lunch-box

We can eat porridge for breakfast, lunch, and dinner. Immediately remembered a fairy tale, how the soldier cooked porridge ? True, in our case, we do not need an ax or a boot for a porridge. Millet, milk, butter and pumpkin is enough. Have a nice cook!

Millet toasts

Dairy products, Eggs, Flour, grains, pasta, Gluten-free, Vegetarian, Pancakes, mini-pies, muffins, Breakfast, Starters, Lunch-box

Sometimes you just dream about some snack. Of course, it could be a regular bread or crackers, chips and so on. However, when you try to limit yourself with gluten, the question arises – how can I replace bread? I have already shared the recipe of spinach bread which can be used for some rolls and …