Tom Kha soup with coconut milk

Egg-free, Lactose-free, Meat, Vegetables, Soups

Asian cuisine always attracted me with its aromas and unusual taste. Especially I liked coconut milk and lemon grass. I’ll eat any dish that includes these two ingredients. Today we have a soup for lunch. Of course, ideally the curry paste for this soup would have to be cooked by myself… Maybe someday.

Home-made chicken broth with pancake noodles

Flour, grains, pasta, Meat, Pancakes, mini-pies, muffins, Main dishes, Soups

Hello! In my cookbook there are not only difficult recipes from overseas cuisine with unknown ingredients. But also I have there classic simple dishes from common products. It is my mother in law, who reminded me about such recipes, when we were discussing the soups. And as you probably know, simple dish is the one …

Eggs “à la tripe”

Dairy products, Eggs, Flour, grains, pasta, Vegetarian, Breakfast

Once the amount of wrinkling on the cap chef spoke about how many meals he can cook eggs, thus putting it on a certain level of the career ladder. Today, most of the restaurants offer breakfast like a “standard” set. But you want something new. The roots of the recipe that I want to share …