Kabocha, or Japanese pumpkin is hard on the outside with knobbly-looking skin. It is shaped like a squat pumpkin and has a dull-finished, deep-green or orange skin with some celadon-to-white stripes and an intense yellow-orange color inside. Kabocha has an exceptional sweet flavor, even sweeter than butternut squash. It is similar in texture and flavor …
Another tasty book with a lot of flavors. I found it on a small book shelf near swimming pool in one of Hatta (UAE) resort where we’ve spent a family weekend. I started reading and couldn’t stop myself. I didn’t have too much time so certainly I couldn’t finish it. I took a picture and …
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