These days it is so easy to experiment in the kitchen. Any ingredient is available in the common supermarket. 15 years back I even didn’t hear about quinoa, and raw coconut milk was impossible to find anywhere. Today these products become the regular food ingredients in my kitchen.
Simple beef meatballs could be turn into the water-mounting and favorite dish of all family.
I just add few magic ingredients: coconut milk and quinoa flour (which can be replaced by corn or oat flour). Vegetables bring more nutrition value to the dish.
In case of cooking method I prefer baking. It is easier, faster and no need to clean the whole kitchen after all.