Pancakes, mini-pies, muffins ⋆ Page 3 of 3 ⋆ @inthefamilypot

Pancakes pouches with meatballs

Mardi Gras has come! And that means it’s time to cook pancakes and temporarily forget about all sorts of diets, because if the “carnival is fed up well, money will come.” How many people, so many pancake recipes. And every woman has to find the proper one herself, through trial and error. For pancakes – …

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Cottage cheese rosettes

Recently, in our son’s kindergarten it was celebration of the National Day – the day of all nations. All kids got their “passports” and they passed passport control, “travelling” to different continents and countries (between rooms and playing areas arranged as Asia, Africa, Europe etc). It was prepared by the wonderful kindergarten workers. Parents should …

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Vegetable kugel

Recently, flipping through a cookbook of the Belarusian cuisine, I stumbled upon a very simple recipe from vegetables. Taking as the base, I modified the recipe and fit it to our taste. The effect was great –Vegetable Kugel was very tasty. Kugel comes from the Jewish cuisine, and translated from the Yiddish as “round“.

Millet toasts

Sometimes you just dream about some snack. Of course, it could be a regular bread or crackers, chips and so on. However, when you try to limit yourself with gluten, the question arises – how can I replace bread? I have already shared the recipe of spinach bread which can be used for some rolls and …

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Pumpkin and sweet potato fritters

When I see a beautiful pumpkin in the shop, I can not just pass by, be sure I will buy it. Apparently, I still believe that the pumpkin can become a carriage. But because it is not, I have to cook something from that beauty. This time I baked the pumpkin and made fritters with …

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Quinoa bites

I really love quinoa, especially the color one. It is not only beautiful, but also very tasty. Even the kids became fans of quinoa. Quinoa is a flowering plant in the amaranth family, which seeds (exactly what we eat) are rich in protein, dietary fiber, B vitamins, and dietary minerals in amount greater than in …

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Овсяные блинчики из каши с яблоком

После завтрака у меня осталась овсяная каша, сваренная на молоке. Выбрасывать её мне воспитание не разрешает – не люблю переводить продукты. Поэтому я придумала, как можно её использовать. Ну а если каши нет, то предлагаю похожие блинчики из овсяных хлопьев – Овсяные блинчики с яблоком. [yumprint-recipe id=’62’]

Овсяные блинчики с яблоком

Ну сколько можно есть овсяную кашу на завтрак. Мы ж не англичане :). Хотя по правде говоря эта каша гораздо чаще гостит на наших столах, чем в стране Биг Бэна. А виновайца всему на отечественный Шерлок Холмс, а точнее Доктор Ватсон и другие фильмы советского периода, где овсяная каша просто главенствовала на английском столе. Так …

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Polish dumplings with mushrooms (to beetroot soup)

Russian dumplings, Belarusian vareniki, Uzbek manti, Georgian khinkali, Italian ravioli, Chinese dim sum and wontons, Polish pierogi, Indian momos, Filipino Siomai (Sio) -mai), Japanese gyoza (Gyoza), Korean mandu, Argentine empanadas are all relatives who have been scattered all over the world. I want to share a recipe for vegetarian Polish dumplings (uszka), which are prepared …

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Quinoa pancakes

Quinoa is a product that has recently appeared on store shelves. This is a plant of the Mar genus, of the Amaranth family, a cereal crop that grows mainly on mountain slopes with a very harsh climate. The first mention of this product can be found in the writing of the Incas. They called quinoa …

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Santa Claus Bread

A parent can move mountains for their children, or twist the beard of Santa Claus 🙂 The result: children are delighted, parents are happy. And the festive mood is gaining momentum. Fresh out of the oven a new bread recipe for the New Years! And what a scent it has !!!!!!

Cottage Cheese and Banana Muffins

Good day! When the head is full of different thoughts about what to cook for kids in the school lunch-boxes then the best solution is MUFFINS BAKING! It doesn’t consume a lot of time as we only need to mix the ingredients in one big bowl. It is easy to cook as needs simply pre-heated …

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Banana pancakes with sago

Not long ago I discovered such a wonderful product as sago. It is a starch grain obtained from the pith of the sago palm tree. It is rich in carbohydrates and contains very little protein. The advantage of this cereal is the complete absence of gluten, which can cause allergies. It is important not to …

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Fried pies with meat

As a child, when we went with the whole family to the city center for shopping, our parents always bought us pies, which were sold by the big aunt from a cart right on the street. They came with meat, fish or jam. And it doesn’t even matter how much meat there was in the …

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Pies with buckwheat

Knysh is a dish of Belarusian cuisine, unfortunately forgotten even in its homeland. Extract from Wikipedia: “Knysh is a small round pie typical of Belarusian cuisine with cottage cheese baked inside (or placed on the surface, between the raised edges) or other filling: jam, or sauteed onions with cracklings. Knishes with buckwheat were very characteristic …

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Éclairs

And voila! The red ribbon was cut. Hello everybody! Today is the birthday of my culinary blog which I am opening with a sweet recipe. Salute to our life to be sweet and tasty.