Croque Madame

Eggs, Flour, grains, pasta, Meat, Breakfast, Lunch-box

Continuing the theme of the breakfast, I decided to share a very delicious recipe, inspired by French cuisine. Sandwich with a crisp, delicate aroma of baked ham and cheese … or Croque Monsier, first appeared in Parisian cafes in 1910.

Cake “Polar Bear”

Dairy products, Eggs, Festive dishes, Flour, grains, pasta, Vegetarian, Desserts

In my cookbook collection there are a lot of delicious cakes. The reason is my love to baking. Literally, I love to bake cakes, cookies, tarts, puddings, muffins, etc. It gives me great pleasure when I put my handiwork on the table and my piece of art disappears in a moment dipping in a world …

Chicken rolls with omelette

Dairy products, Eggs, Meat, Main dishes, Lunch-box

And another original recipe for minced chicken. This time we will stuff it with an omelet :). Chicken rolls with omelettes are easy to cook. They can be fried, baked, steamed. And in any form they turn out very tasty.

Vegetables bites with cornmeal

Eggs, Flour, grains, pasta, Vegetables, Vegetarian, Pancakes, mini-pies, muffins, Starters, Lunch-box, Pies, tarts, casserole

Good afternoon. As promised, I share a recipe for buns that you can put your child in a lunch box, well, or give your husband a job;) By the way, they can easily be turned into vegetable and meat ones by adding fried minced meat or cooked chicken.

Pumpkin sweet balls

Eggs, Healthomania, Vegetarian, Pancakes, mini-pies, muffins, Desserts, Starters, Lunch-box

  Today Pumpkin is my Hero! Pumpkin (Greek, “large melon”) is a large orange squash fruit of the genus Cucurbita family along with squash and cucumbers, originated in Central America. It can be of different shapes and sizes, but most often round with smooth, slightly ribbed skin, and deep yellow to orange in coloration. The …

Ginger noodle soup with vegetables and egg

Eggs, Healthomania, Vegan, Vegetables, Vegetarian, Main dishes, Soups

Many years back I’ve bought a very special cooking book. Book that suggests dishes depending on your actual energy: yin or yang, to be able to find an energy balance of the body. Or activate the energy that is needed (Yin food helps to relax, Yang food – activate creativity and gives a power). There …

Mini-cakes from semolina porridge with oat flakes

Dairy products, Eggs, Flour, grains, pasta, Healthomania, Sustainable Kitchen, Vegetarian, Pancakes, mini-pies, muffins, Desserts, Breakfast

Hello! I do not know about you, but I really do not like it when food wastes. I am sure you are familiar with such situation when you cook something to your kids and they with one voice are shouting that they will not eat it, but something completely different. This happens time to time …

Lace pancakes

Dairy products, Eggs, Flour, grains, pasta, Sustainable Kitchen, Vegetarian, Pancakes, mini-pies, muffins, Breakfast

Just before the Lent, it is the right time for PANCAKES! In my culture this time is called “Maslenitsa” – is an Eastern Slavic religious and folk holiday, celebrated during the last week before Great Lent, that is, the eighth week before Eastern Orthodox Pascha (Easter). Maslenitsa corresponds to the Western Christian Carnival, except that …

Gado-gado

Eggs, Gluten-free, Vegetables, Vegetarian, Main dishes, Salads

You know that one dish doesn’t always mean one recipe. Moreover it means that there are many recipes of one dish. Gado-gado is good example of this rule. Nevertheless there are still few basic ingredients that just should be in it: chili, sweetcorn, green beans and cucumber. It comes from Indonesian cuisine and literally means …

Colored sugar cookies

Dairy products, Eggs, Festive dishes, Flour, grains, pasta, Desserts, Lunch-box

Sometimes my inspiration is activated from just one word. This time, the key word turned out to be “burger”, as my husband was preparing hamburgers for dinner, and the children ate them all without a rest. Since I only EAT meat, not cook, I decided to make my own “burgers” by using colored shortcrust pastry …

Dumplings with meat

Dairy products, Eggs, Flour, grains, pasta, Meat, Main dishes, Lunch-box

There are many people around the world that transform making dumplings from “just cooking” category into “an art”. I am not the one of them. I just love food… and I am a mother. So if you are a mom for sure you know that feeling when after many food fails finely the kids say: …

Super-moist Chocolate & Almond cake „Garden bed”

Dairy products, Egg-free, Eggs, Festive dishes, Flour, grains, pasta, Lactose-free, Vegan, Desserts

And finally we have SUMMER HOLIDAYS!!! Oh, we can have “Pajamas day” every day, without going outside, seeing people, just do whatever we want!

Shortcakes with buttercream

Dairy products, Eggs, Festive dishes, Flour, grains, pasta, Desserts

Good day! Oh, how I missed the tastes of my childhood! I’ve remembered how many cakes, pastries and cakes we used to prepare with my sister as kids. But butter cream and biscuits were not frequent guests due to scarce products at that time – butter and eggs.

Chestnut and chocolate cake with yogurt

Dairy products, Eggs, Flour, grains, pasta, Fruits, Desserts

Good day to everyone! Sometimes the muse come to me as a life guard when I am really tired, exhausted and nervous. In the moment I cross the entrance to the kitchen with an idea for a new recipe I change to a different person: calm, patient and always smiling. This works as the best …

Beetroot and dates muffins

Dairy products, Eggs, Flour, grains, pasta, Vegetables, Pancakes, mini-pies, muffins, Lunch-box

I am back!!! My muse is finally back and again I am enjoying cooking as much as before. It is again school time and moreover our second son also started going to the pre-school, that is why my muse is concentrated mainly on the lunch-boxes’ content. Well, don’t be surprised that the shape of many …

Savory spinach muffins from cottage cheese with thyme

Dairy products, Eggs, Gluten-free, Vegetables, Vegetarian, Pancakes, mini-pies, muffins, Lunch-box

When I was young I didn’t even know what it was spinach. In my country, Belarus, it was not very popular. But once I have moved to Poland, I notice that these leafy greens with a sweet flavor and a hint of bitterness are on every table. Spinach varieties, like spring greens, baby spinach, large …

Mini banana muffins with oats flakes

Eggs, Flour, grains, pasta, Vegetarian, Pancakes, mini-pies, muffins, Lunch-box

It is the next recipe for muffins to lunch-box. This time I use whole grain spelt flour, oats flakes and NO SUGAR. Like other forms of wheat, spelt contains the gluten protein. At the same time spelt is an excellent source of calcium, magnesium, selenium, zinc, iron and manganese. It has vitamin E and B-complex …

Soup with semolina dumplings

Eggs, Flour, grains, pasta, Soups

This soup with semolina dumplings, which comes from Polish cuisine, is light and full of flavor. Use any broth you like: vegetable, chicken or beef – the soup is very tasty with any option. The dumplings with its silky texture can be served both with soups and with meat and veggies as a main dish. …

Buckwheat banana muffins

Eggs, Flour, grains, pasta, Fruits, Pancakes, mini-pies, muffins, Desserts, Breakfast, Lunch-box

These super moist and tender pretties are favorite of all our family. To get the last piece we have to tell a story or sing a song and then a winner is announced by voting. It means that buckwheat banana muffins are something special, like a poetry! Highly recommend!

Tartlets with blue cheese, pears and chocolate sauce

Eggs, Festive dishes, Flour, grains, pasta, Fruits, Desserts, Pies, tarts, casserole

Everyone who loves chocolate, cheese and fruits! This is a dish for you! Tartlets with blue cheese, pears and chocolate sauce. This crispy home-made pastry filled with blue cheese and covered by delicious chocolate sauce with walnuts and thyme is melting in your mouth. Soft caramelized pears on the top with edible beautiful flowers just …