Hello! In the new year I decided to enter with a new wind. Most of all I like the south-west 😁. Pleasant and giving wings. So, this year I will experiment with the already existing recipes from the culinary books of different countries and different times. My home library has hundreds of books and it still continues to replenish. We will make a culinary journey not only by country, but also by epoch. I will prepare dishes from books, naturally with reference to the author of the recipe, enclosing a photocopy and a description of what happened.
Cook with me !!!
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