When preparing the lunch boxes I always keep in mind the sustainable approach: I don’t like to waste food. This means that I don’t try to put products there that I am sure my kids will not even touch. Better if my sons ask me at home to give them some new things to taste. However every time I put in the lunch boxes the food with completely new flavor for them always presenting it in advance and explaining what is inside. I never hide ingredients and prefer to educate kids and make them know pure flavors as well.

Lunch-box 32

SNACK:

1. Corn pillows with jam
2. Watermelon
3. Bread crackers

LUNCH:

1. Beef fritters
2. Cous-cous
3. Yogurt
4. Fried cookies (check the recipe here 👉🏻 Fried cookies from yeast dough)