Draniki (potato fritters) for Belarusians is sacred! In principle, every Slavic cuisine has a similar dish. And the ingredients are almost the same, but it’s in proportion. The real Belarusian draniki are made from potatoes, grated extra fine (“good-bye fingers”). Flour is used, but in very small quantities. Required salt and egg. In a foreign land, I began …
Continue reading “Potato fritters with halloumi cheese and tobiko”
More cuisines I discover for myself, more similarities I find. Actually I start thinking that before there was only one united cuisine. And later it became splitting and changing, and now many countries or regions starts fighting for the origine of this or that products or dishes. Doesn’t it remind you anything? Remember the story …
Continue reading “Home-made flat bread with meat and cheese filling”
Hello! Today I have a mood for a yeast dough. In general, dough, and especially yeast, loves affection, tenderness, it is necessary to be in a good mood and necessarily with light and positive thoughts. So, my culinary repertoire expanded to a yeast dough recipe. I love cooking it. It always turns out so gentle …
There are a lot of bread recipes, but I was always confused by the amount of effort, skill and uncontrollable factors that accompany its creation. Therefore, in my culinary practice of yeast, I learned to bake only walnut bread (it is extremely rare, since it works a lot, and it disappears from the table in …
Trying to diversify the contents of my child’s lunch box, I came up with the idea of cooking something less traditional, not from our kitchen. And here we just visited an Indian restaurant (by the way, by my standards, the best Indian food – in the restaurant India Palace in Abu Dhabi in the Mazayah …
Not long ago I discovered such a wonderful product as sago. It is a starch grain obtained from the pith of the sago palm tree. It is rich in carbohydrates and contains very little protein. The advantage of this cereal is the complete absence of gluten, which can cause allergies. It is important not to …
As a child, when we went with the whole family to the city center for shopping, our parents always bought us pies, which were sold by the big aunt from a cart right on the street. They came with meat, fish or jam. And it doesn’t even matter how much meat there was in the …
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