@inthefamilypot

Салат из авокадо и манго

Бывает, что в моей коллекции появляются “позаимствованные” или “подсмотренные” рецепты. Сегодняшний салат как раз из этой оперы. Мы были вчера на гриле и как обычно на таких мероприятиях, собралось там международное общество. Каждый внёс какую-то лепту в приготовление общего стола. И вот на этом столе я обнаружила настоящую жемчужину! И настолько простую, что сама не …

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Мясные шарики с рисом

Я не люблю жарить котлеты – жир брызгает, масло подгорает итд. Поэтому я нашла способ их приготовления, который ближе мне по душе. Да и времени он занимает гораздо меньше. Я запекаю котлеты в духовке. А на потребности детей размеры обычной котлеты у нас уменьшились до формы маленького шарика. Отсюда и рецепт. [yumprint-recipe id=’63’]

Овсяные блинчики из каши с яблоком

После завтрака у меня осталась овсяная каша, сваренная на молоке. Выбрасывать её мне воспитание не разрешает – не люблю переводить продукты. Поэтому я придумала, как можно её использовать. Ну а если каши нет, то предлагаю похожие блинчики из овсяных хлопьев – Овсяные блинчики с яблоком. [yumprint-recipe id=’62’]

Овсяные блинчики с яблоком

Ну сколько можно есть овсяную кашу на завтрак. Мы ж не англичане :). Хотя по правде говоря эта каша гораздо чаще гостит на наших столах, чем в стране Биг Бэна. А виновайца всему на отечественный Шерлок Холмс, а точнее Доктор Ватсон и другие фильмы советского периода, где овсяная каша просто главенствовала на английском столе. Так …

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Meat salad in apples

New Year! This is a special holiday for me. And every time I, like a little girl, wait for gifts under the Christmas tree from Santa Claus. After all, faith works miracles. The more we believe in something, the faster our desire will come true. When I’m in such a festive mood, I take great …

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Beetroot and herring salad in eggs

Often inspiration draws its roots from completely unrelated things, objects, people or spheres. In my case, it caught up with me right in a store, where a new collection of clothes with seams facing out was presented on mannequins. Inside out (or vice versa) – this expression can often be found in fashion. On the …

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Surimi rolls

When you live in a country for a long time, over time you adopt a way of behavior and habits, including culinary ones, even those that at first seemed strange. I lived in Poland for a very long time, where Christmas is festively celebrated, gifts are given to everyone, and tables are bursting with various …

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Surimi salad in cucumber baskets

If you’ve ever been on celebration of Russian New Year or you are from Japan, than for sure you know what it is “SURIMI“. The funny part is that even sometimes surimi is called as “crab sticks”, it generally contains no crab (other than a tiny amount of crab extract that is sometimes added for …

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Apple Charlotte Cake (eggs-free)

Visiting my parents and cooking for the party, I always take into account time and my effort. Of course, you can plan to cook even Croquembouche, but the probability of lonely Babel tower on the table is so high, that is better not to cook it once you’ve planed a whole set menu.

Baked carp with oranges

Well, although carp is very bony fish, it is very tasty, if you know how to cook it. I often tried this fish in different versions in Polish houses. Especially popular there is the carp aspic, stuffed carp (it’s just a delicacy, as the Poles say, “heaven in the mouth”) and fried carp. However, I always …

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Polish dumplings with mushrooms (to beetroot soup)

Russian dumplings, Belarusian vareniki, Uzbek manti, Georgian khinkali, Italian ravioli, Chinese dim sum and wontons, Polish pierogi, Indian momos, Filipino Siomai (Sio) -mai), Japanese gyoza (Gyoza), Korean mandu, Argentine empanadas are all relatives who have been scattered all over the world. I want to share a recipe for vegetarian Polish dumplings (uszka), which are prepared …

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Beetroot soup

On the Christmas Eve table, the Polish Catholics usually have Ukrainian borscht, Hebrew carp, Greek fish and Russian vareniki. Even the Poles themselves sometimes laugh with such a festive “Polish set.” Preparing for my husband Christmas Eve menu (I celebrate Christmas after the New Year as I am Russian Ortodox), I decided not to go …

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Banana pancakes with sago

Not long ago I discovered such a wonderful product as sago. It is a starch grain obtained from the pith of the sago palm tree. It is rich in carbohydrates and contains very little protein. The advantage of this cereal is the complete absence of gluten, which can cause allergies. It is important not to …

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Fried pies with meat

As a child, when we went with the whole family to the city center for shopping, our parents always bought us pies, which were sold by the big aunt from a cart right on the street. They came with meat, fish or jam. And it doesn’t even matter how much meat there was in the …

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Pies with buckwheat

Knysh is a dish of Belarusian cuisine, unfortunately forgotten even in its homeland. Extract from Wikipedia: “Knysh is a small round pie typical of Belarusian cuisine with cottage cheese baked inside (or placed on the surface, between the raised edges) or other filling: jam, or sauteed onions with cracklings. Knishes with buckwheat were very characteristic …

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Cottage cheese pudding

Most often in my menu cottage cheese appears in the form of a casserole or cheese cake or just with yogurt and sugar. Well, sometimes I want to change something and expand my taste dimension. Thinking about a dish, I activate my taste memory: I mentally mix the ingredients, taste each of them in my …

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Rice pudding with coconut milk and mango

Several products, a little imagination and a pinch of exotic – and we get Thai rice pudding. The hero of this dish is rice and should it be glutinous, then the pidding will be really sticky.

Banana smoothie with peanut butter

Preparation of various smoothie practically does not require recipes – mix everything and drink :). The main thing is to choose the right ingredients, which, of course, will differ depending on what goal you set for yourself: to fill up, refresh, cleanse the body, etc. Banana smoothies are filling and invigorating. They are good to …

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Plum cocktail with walnuts

When my creativity turns on, I can no longer be stopped. I’m like a rocket with a jet engine, rushing around the kitchen and preparing several dishes at the same time. The main thing is to have time to add fuel to me, which gives me strength and energy. The fuel most often used is …

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Avocado and Shrimps Salad

Salads are what we usually dine on. Every evening – a new salad, unlike the previous one. Very often I don’t have time to write down the recipe – the salad disappears faster than I can take a photo. However this time I managed to write down all the ingredients. Very delicious and perfect as …

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