Lunch-box 12

Boys lunch-boxes

Onigiri or sushi rice balls are one of the favorite dish of our kids. They can eat them every day.

Millet porridge with pumpkin

Dairy products, Egg-free, Flour, grains, pasta, Gluten-free, Vegetarian, Main dishes, Lunch-box

We can eat porridge for breakfast, lunch, and dinner. Immediately remembered a fairy tale, how the soldier cooked porridge ? True, in our case, we do not need an ax or a boot for a porridge. Millet, milk, butter and pumpkin is enough. Have a nice cook!

Lunch-box 11

Boys lunch-boxes

Millet porridge with pumpkin can be baked in muffins molds to keep the nice shape in the lunch-box.

Lunch-box 10

Boys lunch-boxes

So many cool stuff in the lunch-box today. I hope kids will enjoy it.

Lunch-box 9

Boys lunch-boxes

We are so lucky to have strawberries all the year round. From different countries depending on where the season is right now.

Zucchini fritters

Eggs, Lactose-free, Vegetables, Vegetarian, Main dishes, Breakfast, Starters, Lunch-box

Hello! I really like green vegetables. Cucumbers, salads, zucchini, celery, artichoke, green asparagus, small green patissons, and so on. And this is very well seen in my recipes, where very often green vegetables play the main role. Well, everyone knows that they have a lot of calcium and other important vitamins. But they also contain …

Lunch-box 8

Boys lunch-boxes

Although people can cook and eat quinoa seeds in a similar way to most grains, the quinoa plant itself is more similar to beetroots and spinach. People can eat both the seeds and leaves of this versatile, nutritious plant. Farmers cultivate over 120 different types of quinoa. However, the most common versions available in grocery stores …

Lunch-box 6

Boys lunch-boxes

One of the main idea of sustainable kitchen is not to waste food. This means that the food should be planed in a way that allows avoid throwing it. Using left-overs for preparing new dishes is a very common practice in restaurants and many homes. Our home is no exception. I use left-overs in my …

2-ingredients Banana Muffins (flour- and sugar-free)

Eggs, Fruits, Gluten-free, Vegetarian, Pancakes, mini-pies, muffins, Desserts, Breakfast, Lunch-box

Every evening, I break my head, what to prepare to my kid to kindergarten. There are few criteria: it should be tasty, healthy and not boring. The main thing it should be eaten? So that is why appeared the recipe for muffins without flour and eggs.

Lunch-box 5

Boys lunch-boxes

Every evening, I break my head, what to prepare to my kid to kindergarten. There are few criteria: it should be tasty, healthy and not boring. The main thing it should be eaten? So that is why appeared the recipe for muffins without flour and eggs.

Lunch-box 4

Boys lunch-boxes

I love potatoes. In my country (in Belarus) we eat them a lot, more than bread. We use potatoes in savory dishes, soups, casseroles, ragout, as a side dish, but also in desserts. Potatoes cookies are one of my favorite and kids love them as well.

Potato cookies

Eggs, Gluten-free, Vegetables, Vegetarian, Pancakes, mini-pies, muffins, Desserts, Starters, Lunch-box

Every nation has at least one product, which is almost mandatory in the cuisine. For Ukrainians it is pork belly (“salo”), for Russians – bread, for Mexicans – corn, for Italians – pasta, for Indians – rice and for Belorussians – a potato! Bulba is a head of everything”. Grilled, steamed, boiled in their jackets …

Carrot fritters with semolina

Eggs, Flour, grains, pasta, Vegetables, Vegetarian, Pancakes, mini-pies, muffins, Starters, Lunch-box

My parents are from Polesie, located on the territory of four countries: Belarus, Poland, Russia and Ukraine. The story so strongly intertwined culture here, languages ​​and cuisine that now it is difficult to attribute a particular tradition of a particular nation. On the table we often appeared dishes from German, Polish, Ukrainian and Russian cuisine. …

Lunch-box 3

Boys lunch-boxes

I love adding vegetables in meat and porridge bites. Today’s winners – zucchini and carrot. Full of vitamins and nutrition values, also when cooked.

Lunch-box 2

Boys lunch-boxes

The most popular dish for kids’ lunch boxes in our house is for sure Onigiri, shaped in balls. This is the rice balls made of sushi rice and other favorite ingredients. Onigiri can be eaten by chopsticks or by hand, which makes life easier. Kids love them.

Lunch-box 1

Boys lunch-boxes

Today’s lunch-box is full of delicious dishes: pancake pouches with meatballs and cream cheese for lunch and Apple Charlotte cake (egg-free) for sweet tooth. The recipes are waiting for you! Bon Appetite!

Pancakes pouches with meatballs

Dairy products, Eggs, Flour, grains, pasta, Meat, Pancakes, mini-pies, muffins, Main dishes, Breakfast, Lunch-box

Mardi Gras has come! And that means it’s time to cook pancakes and temporarily forget about all sorts of diets, because if the “carnival is fed up well, money will come.” How many people, so many pancake recipes. And every woman has to find the proper one herself, through trial and error. For pancakes – …

Cottage cheese rosettes

Dairy products, Eggs, Festive dishes, Flour, grains, pasta, Vegetarian, Pancakes, mini-pies, muffins, Desserts, Lunch-box

Recently, in our son’s kindergarten it was celebration of the National Day – the day of all nations. All kids got their “passports” and they passed passport control, “travelling” to different continents and countries (between rooms and playing areas arranged as Asia, Africa, Europe etc). It was prepared by the wonderful kindergarten workers. Parents should …

Vegetable kugel

Lactose-free, Vegetables, Vegetarian, Pancakes, mini-pies, muffins, Main dishes, Starters, Lunch-box, Pies, tarts, casserole

Recently, flipping through a cookbook of the Belarusian cuisine, I stumbled upon a very simple recipe from vegetables. Taking as the base, I modified the recipe  and fit it to our taste. The effect was great –Vegetable Kugel was very tasty. Kugel comes from the Jewish cuisine, and translated from the Yiddish as “round“.

Millet toasts

Dairy products, Eggs, Flour, grains, pasta, Gluten-free, Vegetarian, Pancakes, mini-pies, muffins, Breakfast, Starters, Lunch-box

Sometimes you just dream about some snack. Of course, it could be a regular bread or crackers, chips and so on. However, when you try to limit yourself with gluten, the question arises – how can I replace bread? I have already shared the recipe of spinach bread which can be used for some rolls and …