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baking breakfast cheese delicious eggs flour fruits lunch lunch-box meat milk party potatoes salad savory sweets tasty vegetables vegetarian вегетарианские вегетарианские блюда вегетарианство вкусно выпечка говядина десерт завтрак закуска картофель ланч-бокс лук молоко мука мучные изделия мясо обед овощи праздник рис салат сладкое сыр тесто фрукты яйца

“Tarkovanka” – Belarusian cuisine

Olga Ocwieja
Vegetables, Vegetarian, Main dishes, Lunch-box, Pies, tarts, casserole

Tarkovanka is a dish of Belarusian cuisine made from grated raw potatoes. Its peculiarity is a combination of such ingredients as potatoes, apples, raisins (dried fruits) and onions. You can serve it with milk.

German potato salad

Olga Ocwieja
Egg-free, Gluten-free, Lactose-free, Vegan, Vegetables, Vegetarian, Salads

Being from Belarus, the potato for me is like a bread. Without it, we can not imagine any single table. I’m accustomed to the taste of salads with mayonnaise, where our bulb plays our first violin. However, recently I discovered a completely new salad, originally from Germany. They say that the Germans are divided into …

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Beetroot carpaccio with cottage cheese and pine nuts

Olga Ocwieja
Dairy products, Egg-free, Festive dishes, Gluten-free, Vegetables, Vegetarian, Starters, Salads

Hello again! Sometimes it’s so good not to dig in virtual reality, but just enjoy life. To notice all details and to write down in my memory (instead of phone) the best and cheerful moments with family and friends. However, the desire to cook did not disappear and I cooked many nice and delicious dishes …

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Marrow fritters with red bell pepper salsa

Olga Ocwieja
Eggs, Vegetables, Vegetarian, Pancakes, mini-pies, muffins, Main dishes, Breakfast, Starters, Lunch-box

Hello again! Summer holidays have passed and I am on air again. Sunny weather and excellent mood inspired me to new culinary discoveries and unusual taste combinations. I hope that you, my dear readers, will enjoy my taste experiments. Let me remind you of my credo: QUICK AND DELICIOUS! And that’s why most of my …

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Zucchini fritters

Olga Ocwieja
Eggs, Lactose-free, Vegetables, Vegetarian, Main dishes, Breakfast, Starters, Lunch-box

Hello! I really like green vegetables. Cucumbers, salads, zucchini, celery, artichoke, green asparagus, small green patissons, and so on. And this is very well seen in my recipes, where very often green vegetables play the main role. Well, everyone knows that they have a lot of calcium and other important vitamins. But they also contain …

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Vegetables fritters with tapioca

Olga Ocwieja
Flour, grains, pasta, Gluten-free, Lactose-free, Vegetables, Vegetarian, Pancakes, mini-pies, muffins, Lunch-box

I have seen tapioca in the store very often. It can be of different sizes, and is mainly used for preparing a variety of desserts. I wanted to experiment and prepare  from it an savory dish with vegetables. I really liked the result. I will add only that I expected to put the dish in my …

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Salad with arugula and apple

Olga Ocwieja
Egg-free, Fruits, Gluten-free, Vegetables, Vegetarian, Salads

Once upon a time … I had a restaurant where one of the main items on the menu were salads. Perhaps this is why the preparation of salads for me is a piece of cake: mentally I mix all the ingredients, add some seasoning and know exactly what taste should I get. And every time …

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Potato cookies

Olga Ocwieja
Eggs, Gluten-free, Vegetables, Vegetarian, Pancakes, mini-pies, muffins, Desserts, Starters, Lunch-box

Every nation has at least one product, which is almost mandatory in the cuisine. For Ukrainians it is pork belly (“salo”), for Russians – bread, for Mexicans – corn, for Italians – pasta, for Indians – rice and for Belorussians – a potato! Bulba is a head of everything”. Grilled, steamed, boiled in their jackets …

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Carrot fritters with semolina

Olga Ocwieja
Eggs, Flour, grains, pasta, Vegetables, Vegetarian, Pancakes, mini-pies, muffins, Starters, Lunch-box

My parents are from Polesie, located on the territory of four countries: Belarus, Poland, Russia and Ukraine. The story so strongly intertwined culture here, languages ​​and cuisine that now it is difficult to attribute a particular tradition of a particular nation. On the table we often appeared dishes from German, Polish, Ukrainian and Russian cuisine. …

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Coconut soup with vegetables and chicken

Olga Ocwieja
Egg-free, Gluten-free, Lactose-free, Meat, Vegetables, Main dishes, Soups

I love oriental, but not traditional cuisine. That are type of dishes with ginger, chili pepper, lemon grass, lime leaves, coconut milk, fish sauce and so on. Using these ingredients I do best, or shrimp, or a variety of soups based on coconut milk (for example, coconut soup with chicken).

Vegetable kugel

Olga Ocwieja
Lactose-free, Vegetables, Vegetarian, Pancakes, mini-pies, muffins, Main dishes, Starters, Lunch-box, Pies, tarts, casserole

Recently, flipping through a cookbook of the Belarusian cuisine, I stumbled upon a very simple recipe from vegetables. Taking as the base, I modified the recipe  and fit it to our taste. The effect was great –Vegetable Kugel was very tasty. Kugel comes from the Jewish cuisine, and translated from the Yiddish as “round“.

Pumpkin and sweet potato fritters

Olga Ocwieja
Dairy products, Eggs, Vegetables, Vegetarian, Pancakes, mini-pies, muffins, Main dishes, Starters, Lunch-box

When I see a beautiful pumpkin in the shop, I can not just pass by, be sure I will buy it. Apparently, I still believe that the pumpkin can become a carriage. But because it is not, I have to cook something from that beauty. This time I baked the pumpkin and made fritters with …

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Spinach with pine nuts and raisins

Olga Ocwieja
Egg-free, Gluten-free, Lactose-free, Sustainable Kitchen, Vegan, Vegetables, Vegetarian, Starters, Salads

There are few vegetables and plants in my diet, from which I always want to cook something special. Eggplants, pumpkin and spinach. Though first I tried spinach only when I moved to Poland. And it was cooked and served such way that I was not surprised that half of the population didn’t like it at …

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Sweet potato Mille-Feuille (eggs-free)

Olga Ocwieja
Egg-free, Gluten-free, Vegetables, Vegetarian, Main dishes, Lunch-box, Pies, tarts, casserole

How to loose weight and at the same time continue eating the delicious food? I tried a lot of diets, I read tons of material about health life  – I can have PhD based on it! I could’t say that they did not work. Of course, the weight is reset. Size decreases. But! Then with …

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Quick courgette & tomato warm salad

Olga Ocwieja
Egg-free, Vegetables, Vegetarian, Main dishes, Salads

Dinner with two kids usually goes on the run. The main tasks for me – children to feed, wash and put to bed. And because their plans do not always coincide with ours, we often remain without dinner. In this situation, every minute counts, and quick recipes are more than welcomed. Today we had a …

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Potato spirals

Olga Ocwieja
Egg-free, Gluten-free, Vegetables, Vegetarian, Main dishes, Lunch-box

Sometimes nothing comes to my mind while staying in the kitchen and looking at the ingredients. I try to avoid too complicated recipes. In my opinion simple is the best. I looked in the fridge, in the cupboards, trying to find inspiration, and eureka! I found potatoes. Potato spiral! Try it, you won’t regret. [yumprint-recipe id=’76’]

Miso soup

Olga Ocwieja
Egg-free, Lactose-free, Vegan, Vegetables, Vegetarian, Soups

This simple soup uses the medicinal properties of soy and algae, warms up and corrects the mood. For the Japanese, this is the basis of their menu and miso is eaten even for breakfast. Algae are a source of large amounts of vitamin. Sweet miso gives the energy of the Earth, strengthening the spleen. For …

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Spinach sandwiches with cream cheese

Olga Ocwieja
Eggs, Gluten-free, Vegetables, Vegetarian, Starters, Lunch-box

I always strive to create lunches for my child that are not only delicious but also visually appealing, aromatic, and exciting. I delight in the joy he experiences when trying new and unique dishes. That’s why I decided to get creative with spinach sandwiches. Firstly, removing the bread and opting for a bread-less sandwich already …

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Салат из авокадо и манго

Olga Ocwieja
Egg-free, Gluten-free, Healthomania, Lactose-free, Vegan, Vegetables, Salads

Бывает, что в моей коллекции появляются “позаимствованные” или “подсмотренные” рецепты. Сегодняшний салат как раз из этой оперы. Мы были вчера на гриле и как обычно на таких мероприятиях, собралось там международное общество. Каждый внёс какую-то лепту в приготовление общего стола. И вот на этом столе я обнаружила настоящую жемчужину! И настолько простую, что сама не …

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Beetroot and herring salad in eggs

Olga Ocwieja
Eggs, Festive dishes, Fish and seafood, Vegetables, Vegetarian, Salads

Often inspiration draws its roots from completely unrelated things, objects, people or spheres. In my case, it caught up with me right in a store, where a new collection of clothes with seams facing out was presented on mannequins. Inside out (or vice versa) – this expression can often be found in fashion. On the …

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