Main dishes ⋆ Page 2 of 4 ⋆ @inthefamilypot

Japanese style noodles

Noodles are one of the best dishes for kids. Kids love them plain, with sauces, with meat or with vegetables, fried and boiled. Our kids prefer them to have in Japanese style: with some basic vegetables and home-made sauce. It is the winner for lunch box as well.

Cabbage and chicken fritters

Thinking about how to use white cabbage we’ve bought recently I kept in mind few ideas. But when we were face to face to each other, I changed my decision completely. Actually I managed to cook two different meals from the same dish base. Here is one of them. Few facts: do you know that …

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Lamb meatballs with yogurt

As I mentioned many times – meat is not my strongest point in the kitchen. It is my husband who takes the Best Meat Chef’s role and serves delicious dishes to all our family. But he is travelling a lot and sometimes I stay with meat face to face! This was my first time with …

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Baked pancake with kale and sausages

After amazing holidays in my parents house in Belarus and house of my parents-in-law in Poland it is time to come back to my own kitchen. I really missed my island of invention! As our back flight was from Poland, we bought in Warsaw airport some traditional meat products, incl. sausages, without any conservatives, which …

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Peas and carrots

This dish is very common in Poland. „Peas and carrots” is a perfect side dish to any meat. Easy to cook. Delicious in taste. Worth to try.

Coconut shrimps with rice sticks

I love Thai cuisine! Not too spicy, full of taste and colors. When cooking at home I don’t use chili pepper as we share Thai food with our young kids. So if you love spices just add few chili peppers while marinating shrimps and cooking them in coconut oil. Enjoy!

Chicken liver with apples

I think this is one of product that I really love to eat, but feel disgusted with liver while cooking. The rest of the family run away from the kitchen when hearing I am going to cook it. But even this doesn’t stop me! Because chicken liver with apples is just delicious! Worth to try!

Lasagna with beef meat pearls

While thinking about family one-pot dishes, few come into my mind. Well, on the first place is always rich, creamy and flavorsome LASAGNA. You can make the filling in advance and assemble the lasagna on the day. Originally it comes from the city of Naples, layered with local sausage, small fried meatballs, hard-boiled eggs, ricotta …

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Japanese noodles with egg and spinach

I really love Japanese food. And I am happy that my family support me in this. My sons love sushi rice balls I cook few times per week for lunch-boxes. They love all type of Japanese noodles with dark and flavor sauces. The only thing is that my sons do not like veggies that normally …

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Minced beef teriyaki rice rolls

Today I want to share with you another wonderful recipe, inspired by Asian flavors and products. And this dish is wonderful because it can be modified to your taste. In it the basic ingredient is teriyaki beef, everything else is your fantasy. So, Bon Appetite!

Potato dumplings from Poland

Good day! Today again I cook a dish from potatoes. But this time – this is a traditional side dish from Poland, or rather from the southern part of the country – Śląsk (Shlonsk). The dumplings are formed with a small dimple in the middle. It is not just beautiful, but also functional. A dimple …

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White beans fritters with Parmesan cheese

Good afternoon! I am very glad that I woke up the desire to continue to lead my culinary blog. Since it is absolutely non-commercial, the only inspiration for it is myself and my culinary passion, which, it must be said, never fades away, but only occasionally goes on vacation hahaha. Recently it was on vacation, …

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Steamed egg cakes with pasta and broccoli sauce

Today I prepared a wonderful sauce, which can be used in casseroles, and in tartas, and in pies, with pasta and rice. And the beauty of this sauce is that it is made from broccoli;). In my performance, 2 dishes – one for lunch-box for the eldest son, the second – with pasta for the …

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Lamb stew with pearl barley

Amazing recipe for pressure cooker.

Gyoza with beef

Prepare Russian pielmieni (dumplings), it would seem, is not such a big deal. However, it always stops me that the dough needs to be rolled out, cut, flour everywhere and waiting for the cleaning to happen. And what a lucky thing that the Japanese also have a similar dish. And this means that for their …

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Beef burgers with rice & lentils

My new discovery is beef burgers with rice and lentils. Unusual make them such ingredients as teriyaki sauce, spring rolls dipping sauce and mayonnaise. Even more delicious is obtained if instead of rice with lentils use sushi rice with sushi seasoning. Bon Appetit!

“Tarkovanka” – Belarusian cuisine

Tarkovanka is a dish of Belarusian cuisine made from grated raw potatoes. Its peculiarity is a combination of such ingredients as potatoes, apples, raisins (dried fruits) and onions. You can serve it with milk.

Delicious home-made pizza

City of birth: Naples, Italy Year of birth: 1522 Place of becoming famous: US This is one of the easiest food I make every Saturday for my family. Always delicious, and always favorite. My kids say that “mommy’s pizza is the best in the world”. Loving experimenting with the food I am cooking, pizza is …

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Marrow fritters with red bell pepper salsa

Hello again! Summer holidays have passed and I am on air again. Sunny weather and excellent mood inspired me to new culinary discoveries and unusual taste combinations. I hope that you, my dear readers, will enjoy my taste experiments. Let me remind you of my credo: QUICK AND DELICIOUS! And that’s why most of my …

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Millet porridge with pumpkin

We can eat porridge for breakfast, lunch, and dinner. Immediately remembered a fairy tale, how the soldier cooked porridge ? True, in our case, we do not need an ax or a boot for a porridge. Millet, milk, butter and pumpkin is enough. Have a nice cook!