Avocado salsa served with corn tostitos

Festive dishes, Gluten-free, Lactose-free, Vegetables, Vegetarian, Salads

Today’s dish seems too light to be served as a dinner. Well, this is the matter of your food preferences and routine. For example, in our family we eat a lot for breakfast, less for lunch, and really little for dinner. Dinner time is a time for seafood, salads or cheese with dried fruits. So …

Tomato jelly with ratatouille

Gluten-free, Lactose-free, Vegan, Vegetables, Vegetarian, Starters

Hello. I really love watching one culinary show from Australia. Its participants always cook with such passion, energy and, of course, immense knowledge. Especially impressive is the “inventive test”, where it is necessary to create something new and unique from ordinary dishes. After the next viewing I got inspiration either. Ratatouille is a famous vegetable dish, …

Salad with baked figs and rocket

Fruits, Gluten-free, Vegetables, Salads

At home somehow it was decided that dinner should always be easy. In general, we prepare salads and therefore new recipes appear almost every day :). Today we had a salad of warm figs with goat cheese and arugula. Simple, but very tasty.

Meringues with edible flowers

Eggs, Festive dishes, Gluten-free, Vegetarian, Desserts

They are so beautiful that I felt sad to eat them. But once you bite it, you can not stop. Here it is really very fast and delicious recipe, which will decorate any table. Of course, you can prepare meringues at home yourself, but it takes a lot of time, technique and a proven oven. …

Oatmeal stripes with dates and salted pretzels

Flour, grains, pasta, Vegetarian, Pancakes, mini-pies, muffins, Starters, Lunch-box

Hello! Most of my recipes are created by what was in my fridge at the moment. Sometimes there you can find the remains of morning oatmeal porridge, cooked on milk. I do not like to throw out food, so it necessarily goes into use. Every time I invent something new, based on the one I …

Avocado with shrimps

Fish and seafood, Gluten-free, Starters, Salads

Good afternoon. Continuing the New Year theme, I suggest you prepare a very simple and tasty snack for lovers of avocados and shrimp. I found the inspiration to this dish in a book. I really love the “Polish Agatha Christie” – Joanna Chmielewska. Surprisingly, but in her detective stories, a lot of room is devoted …

Minced beef teriyaki rice rolls

Egg-free, Gluten-free, Lactose-free, Meat, Main dishes, Lunch-box

Today I want to share with you another wonderful recipe, inspired by Asian flavors and products. And this dish is wonderful because it can be modified to your taste. In it the basic ingredient is teriyaki beef, everything else is your fantasy. So, Bon Appetite!

Fried cookies from yeast dough

Dairy products, Eggs, Flour, grains, pasta, Vegetarian, Pancakes, mini-pies, muffins, Desserts, Lunch-box

Hello! Today I have a mood for a yeast dough. In general, dough, and especially yeast, loves affection, tenderness, it is necessary to be in a good mood and necessarily with light and positive thoughts. So, my culinary repertoire expanded to a yeast dough recipe. I love cooking it. It always turns out so gentle …

Egg rolls with rice and toffee apples

Eggs, Breakfast, Starters, Lunch-box

Hello! Very often on holidays, especially in winter, I prepare a spinach roll with smoked salmon. In addition to being delicious, it is also beautiful: green-white-pink. Based on the same cooking method, I decided to make a roll only from eggs, which can be served as a dessert, and as a savory dish, for example …

Buckwheat and cottage cheese cake (krupenik)

Dairy products, Flour, grains, pasta, Desserts, Lunch-box, Pies, tarts, casserole

Hello. Today’s recipe is a well-forgotten old one from traditional Russian cuisine. As the name itself says, the dish is based on cereals. It can be buckwheat, millet, pearl barley, etc. There is one more ingredient, without which krupenik doesn’t exist. It’s cottage cheese. And as with all simple dishes, the secret of taste is …

Buckwheat muffins with blueberries

Flour, grains, pasta, Fruits, Gluten-free, Desserts, Lunch-box

Hello. As an experiment, I prepared gluten-free muffins to rest from flour taste. Buckwheat flour and blueberries were at hand. The experiment was a success! In addition, this is an excellent option for a lunch box. (See Lunch box 19)

Baked cheesecake with sour cream

Dairy products, Desserts, Lunch-box, Pies, tarts, casserole

This dish comes from my childhood. In principle, I can not say anything more 😍.

Potato dumplings from Poland

Gluten-free, Lactose-free, Vegan, Vegetables, Vegetarian, Main dishes

Good day! Today again I cook a dish from potatoes. But this time – this is a traditional side dish from Poland, or rather from the southern part of the country – Śląsk (Shlonsk). The dumplings are formed with a small dimple in the middle. It is not just beautiful, but also functional. A dimple …

Shortbread cookies Leaves and Flowers

Dairy products, Eggs, Festive dishes, Desserts, Lunch-box

Hello! I prepared this recipe for the first time 25 years ago! Uh, how it sounds! Time flies imperceptibly. That time I cooked to surprise my parents and be creative with my sister. Today, the cookies disappear in a second thanks to my wonderful children and husband. It is also an excellent dessert for tea …

Oatmeal baskets with yogurt and berries

Flour, grains, pasta, Fruits, Vegetarian, Breakfast

Sometimes you want something new for breakfast. A new, tasty and necessarily taking not too much time for cooking. And when this breakfast is eaten by the children, it’s just the peak of bliss. This is the recipe I want to introduce to you. Try it!

Oatmeal and banana cookies (gluten-free)

Flour, grains, pasta, Fruits, Vegan, Vegetarian, Desserts, Lunch-box

Hello. “Oatmeal, sir!” And it is not necessary to be served as porridge. You can cook many delicious dishes. I already shared some ideas on what dishes we eat at home from oatmeal. Today I want to talk about oatmeal cookies without flour based on only 3 ingredients. It’s very easy to cook. By the …

Potato and apple pie

Fruits, Vegetables, Vegetarian, Desserts, Lunch-box, Pies, tarts, casserole

Hello everybody! After our holidays in Belarus, naturally in our everyday menu potatoes 😁 started to play the main role. After all, we can cook from it so many interesting dishes! So do not be surprised that in the nearest future my posts will praise this golden  tuber – potatoes! And of course I will …

White beans fritters with Parmesan cheese

Dairy products, Vegetables, Vegetarian, Main dishes, Lunch-box

Good afternoon! I am very glad that I woke up the desire to continue to lead my culinary blog. Since it is absolutely non-commercial, the only inspiration for it is myself and my culinary passion, which, it must be said, never fades away, but only occasionally goes on vacation hahaha. Recently it was on vacation, …

Baked kale chips

Gluten-free, Vegan, Vegetables, Vegetarian, Starters

Very often, a certain product due to the advertisemet in the media is becoming extremely popular. The Internet is singing odes about how adorable it is, how you will be cured of all the ailments, will solve your problems and bring harmony into your life. Of course, believing or not believing in this is everyone’s …

Veggies & fruits muffins

Fruits, Vegetables, Vegetarian, Pancakes, mini-pies, muffins

Hello again! I gave vent to my fantasy again, the effect of which was a new recipe for fruit and vegetable muffins. It’s just a success! Of the 12 cupcakes I managed to try only one, the rest was eaten by my eldest son, who, I must say, has very fastidious taste and scent. Before …